Double Peanut Butter Cookies
- Ready In:
- 37mins
- Ingredients:
- 8
- Yields:
-
2 dozen
- Serves:
- 24
ingredients
- 1 1⁄2 cups sifted flour
- 1⁄2 cup sugar
- 1⁄2 teaspoon baking soda
- 1⁄4 teaspoon salt
- 1⁄2 cup shortening
- 1⁄2 cup peanut butter
- 1⁄4 cup light corn syrup
- 1 tablespoon milk
directions
- Combine flour,sugar,baking soda, and salt.
- Cut shortening and peanut butter into flour mix. until it resembles coarse crumbs.
- Blend corn syrup and milk into mix. with an electric beater.
- Shape the mixture into a roll 2 inches in diameter; chill for 45 minute.
- Slice roll 1/8 in - 1/4 inches thick.
- Place the half slices onto ungreased cookie sheet, spread with peanut butter.
- Cover with remaining slices, and seal the edges with a fork.
- Bake at 350 degrees F. for 12 minutes, or until browned.
- ENJOY! ^_^.
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Reviews
-
Am helping out a couple of neighborhood kids by baking up several batches of cookies (They've been helping me a lot lately with my 2 small dogs!) ~ The baked goods are for a park-wide cookie sale! I enjoyed making these since they are a very nice change from the usual PB cookie, & I can see dressing them up even more by coating half of each baked cookie with chocolate! [Tagged, made & reviewed for one of my adopted chefs in the current Pick A Chef]
RECIPE SUBMITTED BY
<img src="http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg">
I really like to try out new things when I'm cooking dinner for my family. I like to try cooking exotic things to eat. I am a "TCK"
or a third culture kid. Which basically means I am from one country but live in another, and I am somewhere in the middle. ^_^
I love being adventurous and trying weird stuff.