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Double Peanut Butter Paisley Brownies

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“I got this recipe off a Reeses Peanut Butter Chip Package, and these Brownies are delicious!”
READY IN:
55mins
SERVES:
36
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Heat Oven to 350 degrees F. Grease 13" X 9" baking pan.
  2. Beat butter and peanut butter in large bowl.
  3. Add granulted sugar and brown sugar, beat well.
  4. Add eggs, one at a time, beating well after each one. Blend in vanilla.
  5. Stir together flour, baking powder and salt; mix into peanut butter mixture, blending well.
  6. Stir in peanut butter chips.
  7. Spread half of batter into prepared pan; spoon syrup over top. Carefully spread remaining batter; swirl with butter knife for marbled effect.
  8. Bake 35-40 minutes or until lightly browned.
  9. Cool completely in pan or on wire rack.
  10. Cut into squares.

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