Double Pig Pigs in a Blanket

"These pigs in a blanket are special because of the addition of bacon. I use Boar's head precooked pepper bacon. For dipping sauces I serve with Chikfila honey mustard and bloody mary ketchup. Both recipes are available on my page. I also wouldn't dream of using anything but Nathan's famous hot dogs."
 
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Ready In:
30mins
Ingredients:
7
Yields:
16 pigs
Serves:
8-16
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ingredients

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directions

  • Roll out the crescent roll dough.
  • Place cheese slice in dough.
  • Wrap precooked bacon around hot dog and put in dough.
  • Roll dough around hot dog and cheese to make the crescent shape.
  • Brush tops with beaten egg.
  • Sprinkle with seeds.
  • Bake at 400 degrees Fahrenheit for about 20 minutes.

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RECIPE SUBMITTED BY

Even though I am still young (25) Life experince has aged me alot. I learned to cook at both of my grandmother's knees (One southern American, one southern Irish) when I was about five. By ten I started collecting cookbooks and experinmenting on my own. As a latch key kid I cooked for my four younger brothers and sisters. My mom ran a small deli before she died when I was 17 so alot of my recies debuted there. Now I run my own catering Buisness. I am married to a wnderful man for five years now. I am a six year old daughter, sons who are four and three. We are also raising my 14 year old sister and nine Year old stepsister and have a 16 year old foster daughter, all of which love cooking with me. I am writing a cookbook with the hopes that when I pass I can leave my recipes for them My cookbook collection has now reached over 1200. Thank you for trying and reviewing my recipes.. <img src="http://i80.photobucket.com/albums/j166/ZaarNicksMom/PACsticker-Adopted.jpg">
 
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