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Dove Kabobs

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“It's just dovely”
READY IN:
30mins
SERVES:
1-2
UNITS:
US

Ingredients Nutrition

Directions

  1. Marinate breasts in teriyaki sauce for 1 hour.
  2. Save the sauce.
  3. Quarter onions.
  4. Cut bell pepper into 2-inch chunks.
  5. Skewer all ingredients on wooden skewers, alternating them.
  6. Barbeque until dove is tender, basting with sauce.

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