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Downhome Country Style Crock Pot Ribs

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“3 ingredients, 3 steps, and the meal makes itself -- couldn't be easier or tastier! Season with salt and pepper to taste and you can't go wrong!”
READY IN:
12hrs 5mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

  • 3 lbs country-style pork ribs
  • 1 (1 7/8 ounce) envelopeknorr leek soup mix
  • 1 (14 ounce) can cream of mushroom soup (avoid the concentrate if possible)

Directions

  1. Place ribs in crock Pot, sprinkle with soup mix and add mushroom soup.
  2. Turn crock pot to low, cover and cook for 12 hours.
  3. Serve with garlic mashed potatoes, peas and a big green salad for a fabulous meal.

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