Downhome English Peas

"My friend was battling the mouth sores caused by chemo. This was her grandmothers recipe and something she could tolerate eating during chemo. She liked it with mashed potatoes and biscuits. The biscuits give it a dumpling flavor."
 
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Ready In:
25mins
Ingredients:
5
Serves:
4
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ingredients

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directions

  • Pour peas in small saucepan.
  • Tear one biscuit into marble size (or smaller).
  • pieces and add to peas.
  • Add pearl onions (as many as you like).
  • salt and pepper to taste.
  • cover and simmer 25 minutes.

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RECIPE SUBMITTED BY

I love to cook with friends. Grilling out by the pool is one of our favorite pastimes. One of my passions is surfing for new recipes. I love to travel. If had a carefree free month off I would propably start my travels by driving up the east and west coasts visiting winerys and looking for great local restaurants. My pet peeves are people that talk with food in their mouths, or eat while talking on the phone and double dipping breadsticks or chips.
 
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