Dr. Pepper Chicken

"Summertime smells so good when you throw this one on the grill!"
 
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Ready In:
55mins
Ingredients:
12
Serves:
4-6
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ingredients

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directions

  • Mix together Dr. Pepper, garlic, green chilies, onion, cilantro & salt. Put chicken in large resealable bag and then pour marinade over to coat. Refrigerate 3 hours or overnight.
  • Mix together the glaze: honey, dijon mustard, ginger, orange zest and lime juice- reserve for later.
  • Grill the chicken for 30 minutes then brush with glaze and grill for 15 more minutes or until the chicken reaches 170 degrees.
  • Let stand for 10 minutes before cutting to serve.

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RECIPE SUBMITTED BY

<p>I am a happily married mother of two children. Thankfully my family allows me to try new things in the kitchen all the time... always looking for a new favorites. <br /><br />I enjoy spending time with family and friends, traveling, scrapbooking, music, camping and fishing. <br /><br />I want to get at taste of this life has to offer!</p>
 
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