Dramatically Seared Green Beans
photo by *Parsley*
- Ready In:
- 15mins
- Ingredients:
- 4
- Serves:
-
4
ingredients
- 2 tablespoons canola oil or 2 tablespoons peanut oil
- 1 lb green beans, trimmed
- 2 large garlic cloves, minced
- red pepper flakes
directions
- Heat wok or deep skillet. When hot, add oil and swirl to coat the pan.
- Raise heat to high and wait about 30 seconds. Add the green beans and season with salt to taste. Cook 3 minutes, using tongs or shake to turn and move beans to cook them quickly and evenly. Continue to cook till desired doneness.
- Season with garlic and red pepper flakes to taste and continue to cook for another minute.
- Serve hot, warm or at room temperature.
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RECIPE SUBMITTED BY
TXOLDHAM
Plano, Texas