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“This is one of those recipes that has been handed down through the family. I have no clue where it came from, but my Mother made it in the 50's. Very good bar.”
READY IN:
50mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix together flour, brown sugar, and oleo until particals are fine.
  2. Press into bottom of ungreased 9x9 pan. Bake for 15 minutes in a 350°F oven.
  3. Combine 1 cup brown sugar and remaining ingredients in a bowl. Beat until thick and foamy. Pour over the partially baked crust.
  4. Bake for 20 minutes or until golden brown in 350°F oven.

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