Dreamy Rhubarb Dessert
photo by kiwidutch
- Ready In:
- 1hr
- Ingredients:
- 12
- Serves:
-
6
ingredients
directions
- Mix together crust ingredients and press in ungreased 8-inch square pan.
- Bake at 350 degrees for 15 minutes — no longer then cool slightly.
- Mix topping and spoon it onto baked crust.
- Bake for additional 35 minutes at 350 degrees.
- Serve warm with whipped cream, plain cream or ice cream.
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Reviews
-
Loved it ! This is an excellent way to eat rhubarb and it went down well with our dinner guests too. It was a little hard to see when the topping was really cooked or not and so DH who was watching it, put it back in the oven for another 5 minutes as he thought it was a little soft in the middle.. and maybe that wasn't so necessary as it turned out. It was still very nice and I liked the contrast of the sweet base and the more tart topping. Please see my rating system: a wonderful 4 stars and I will be making this for company again. Thanks!
RECIPE SUBMITTED BY
Charlotte J
United States