Community Pick

Drew's Homemade Pimiento Cheese - Spicy or Mild

“You'll never buy pimiento cheese again! If you want a milder version, omit the cayenne pepper. Everyone asks for this very easy recipe. Try this in a grilled cheese sandwich! YUM.”
READY IN:
10mins
SERVES:
6
YIELD:
1.5 cups cheese spread
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Chop pimientos into small pieces, or pulse in a food processor.
  2. In small bowl, stir all ingredients until well mixed.
  3. OR put all ingredients into a food processor, and pulse until well-blended and pimientos are in small pieces.
  4. Serve on crackers, with celery, or make pimiento cheese sandwiches!
  5. NOTE: Using 1/4 cup mayonnaise makes a rather stiff spread which we like.
  6. You may prefer to add up to 1/2 cup mayonnaise to get the spreading consistency you like.

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