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Dried Beef Chicken Casserole

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“My mom used to make this recipe a lot when I was a teenager. My husband loved it when we were first married.”
READY IN:
3hrs 5mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Role one piece of bacon around each chicken breast and secure with a toothpick.
  2. Line large casserole dish with dried beef.
  3. Place chicken on top of dried beef.
  4. Mix soup and sour cream.
  5. Spoon over chicken.
  6. Bake uncovered at 250 degrees for 3 hours.

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