Dried Cherry and Goat Cheese Salad With Dijon Vinaigrette

“My quick go-to salad. Always a guest favorite.”
READY IN:
10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. TOSS greens with cranberries, cheese, bacon, onion and toasted walnuts in salad bowl.
  2. BEAT vinegar, honey, mustard and pepper with wire whisk until well blended. Gradually add oil, beating until well blended.
  3. POUR over salad; toss to coat.

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