“If you like peanut butter, this one is so good and light.”
READY IN:
20mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix first 4 ingredients and press into a 9x13 pan (Save a few crumbs for top).
  2. Cream next 3 ingredients together.
  3. Add vanilla, the eggs, and cool whip.
  4. Spread filling into crust.
  5. Dribble on sauce and marbilize with a knife.
  6. Sprinkle remaining crumbs on top.
  7. Freeze.
  8. Thaw before eating.
  9. (1 1/2 hrs).

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