Drunk Southwest Marinade

Name: Drunk Southwest Marinade
Prep time: 5 min
Total time: 5 min
Yield: 1-10 serving(s)
Ingredients: 12 ounces dos xx's amber beer; 1/2 cup olive oil; 2 tablespoons of durkee grill creations smokey mesquite powder; 1 -4 chicken breasts or 1 -4 pork chop

Submitted by TruckCook

"The best marinade for your NY Strip steaks before you grill them. Works Great on chicken and pork chops as well."

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Ready In:: 5mins
Ingredients:: 4
Serves:: 1-10

ingredients

12 ounces dos xx's amber beer
¹⁄₂ cup olive oil
2 tablespoons of durkee grill creations smokey mesquite powder
1 -4 1 -4 chicken breasts or 1 -4 pork chop

directions

In your measuring cup of olive oil mix the seasoning together and pour into a gallon zip lock bag.
Then add the Dos XX's beer
Add your steaks, or chicken, or pork chops and seal the bag while squezing the air mostly out. Shake and mix the bag and place in the fridge over night.
Anytime you open the fridge turn the bag.
The longer you let this sit the better and more tender everything gets.
Heat the grill to med-high heat and grill to your liking.