Drunken Goat Cheese

"From Vegetarian Times. Cooking and prep times are estimates."
 
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Ready In:
35mins
Ingredients:
7
Serves:
8
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ingredients

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directions

  • Combine wine, brown sugar, orange, and cinnamon stick in saucepan; bring to a boil.
  • Reduce heat to medium low, and simmer 20 to 25 minutes, or until liquid has reduced to about 3/4 cup.
  • Strain sauce into small bowl, discard orange slices and cinnamon, and return to pan.
  • Whisk in pectin, and simmer 1 minute, or until thickened. Cool.
  • Place cheese on plate. Pour sauce over top, sprinkle with pistachios, and serve with crackers or slices of French bread.

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RECIPE SUBMITTED BY

<p>I am a vegetarian who loves to cook and eat.</p>
 
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