Dry Garlic Spareribs

"What a quick and easy rib recipe - and the taste is just delicious!! Another great from Crosby Molasses Company!"
 
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Ready In:
1hr
Ingredients:
7
Serves:
6-8
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ingredients

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directions

  • Place spareribs in a large pot, cover with water and bring to a boil. Simmer for 30 minutes, or until meat is cooked.
  • Prepare sauce while ribs are cooking. Mix the next five ingredients together.
  • Place the cooked spareribs on a foil covered cookie sheet. Pour sauce over ribs. Bake at 350F for 20 minutes. Baste ribs with sauce as they are cooking.
  • Garnish with chives.

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RECIPE SUBMITTED BY

I am a 56 year old Gramma that, for the first time in my life, has purchase myself a computer, and I didn't know what i was missing!! <br> <br>I have a husband tha I adore, and 4 grandchildren that of course surpass all others - lol - I am disabled, and am an at home person, so I have a lot of time on my hands, to play with my recipes, and I am enjoying every bit of it - <br>My husband will eat anything that I cook, so I have carte blanche as far as that goes, so I have a great time trying out new recipes. <br> <br>Paula Deen has published some of my favorite cookbooks, her recipes are easy and quick to do. Her sweets are fantastics, especially her pound cakes, Yummm <br> <br>I guess the dish that I am famous for is my Christmas ham - my family all comes home for Christmas, and if i don't have my ham they are dissapointed, and my grandson wants the pistachio squares!!! so I guess that is the dishes that I'm famous for.
 
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