STREAMING NOW: The Delicious Miss Dahl

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Now that summer grilling season is almost here, I decided to put one of my favorite recipes here. It is especially good on chicken and pork, but also can be used when grilling fish or vegetables.”
READY IN:
10mins
SERVES:
5
YIELD:
5 T.
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all ingredients together. Store leftovers in a tightly closed glass jar. It will keep its pungency for over a month.
  2. To convert this recipe for use as either a marinade (thinner) or a rub (thicker), add a mixture of 2 parts soy sauce to 1 part cider vinegar to jerk mix until desired consistency is reached.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: