STREAMING NOW: Siba's Table

"Dry" Potato and Cauliflower Curry

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Sauteed potato and cauliflower in a dry curry.”
READY IN:
30mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Par boil the potatoes for around 3 minutes. Drain and allow to cool.
  2. Heat the oil in a wok and stir fry the kalonji seeds and sliced chilies for a minute.
  3. Sprinkle over the turmeric.
  4. Add the potatoes and cauliflower and sir fry for 3 minutes.
  5. Turn the heat to low, cover and cook for 20 minutes.
  6. Remove the lid, add the salt and stir fry until the potatoes are fully cooked.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: