Dry-Rub for Flank Steak

Name: Dry-Rub for Flank Steak
Prep time: 2 min
Total time: 2 min
Yield: 4 serving(s)
Ingredients: 2 tablespoons light brown sugar; 1 tablespoon dried chipotle powder; 1 tablespoon paprika; 2 teaspoons kosher salt; 2 teaspoons fresh ground black pepper; 1 teaspoon cayenne pepper; 1 teaspoon granulated garlic; 1 teaspoon English mustard powder; 1/2 teaspoon ground coriander; 1/2 teaspoon ground cumin

Submitted by Anathema

"This is the dry rub for Flank Steam"

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Ready In:: 2mins
Ingredients:: 10
Serves:: 4

ingredients

2 tablespoons light brown sugar
1 tablespoon dried chipotle powder
1 tablespoon paprika
2 teaspoons kosher salt
2 teaspoons fresh ground black pepper
1 teaspoon cayenne pepper
1 teaspoon granulated garlic
1 teaspoon English mustard powder
¹⁄₂ teaspoon ground coriander
¹⁄₂ teaspoon ground cumin

directions

Combine brown sugar, chipotle powder, paprika, salt, pepper, cayenne, granulated garlic, mustard powder, coriander and cumin in a small bowl.
You are done, enjoy how easy this way.