Dry Rubbed Rib Eye Steak
"This is a highly spiced rub for steaks."
- Ready In:
- 5mins
- Ingredients:
- 5
- Yields:
-
1/4 cup
ingredients
- 1 tablespoon kosher salt
- 2 tablespoons brown sugar
- 1 teaspoon cayenne pepper
- 2 teaspoons smoked paprika
- 1 teaspoon garlic powder
directions
- Rub on steaks all over then wrap in cling wrap tightly. Store in fridge for up to 3 days then BBQ.
- You can let sit for less time but the longer the better.
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