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D's Herbed Tomato Soup

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“You can use fresh or canned tomatoes for this soup. It will spoil you and you may rethink canned soup after this!”
READY IN:
40mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large saucepan cook onion in margarine or butter till tender but not brown. Add tomatoes, broth, tomato sauce, basil, thyme and pepper. Bring to boiling; reduce heat. Cover and simmer for 30 minutes. Cool slightly. Press mixture through a food mill or place it half at a time in a blender or food processor. Cover and blend until smooth. Return to pan and heat through. If desired, garnish with cheese, sour cream or lemon slices.

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