“An old family recipe that has been with my family for five generations, and has been kept secret the whole time. It sounds gross but trust me, try it out some time.”
READY IN:
1hr 10mins
SERVES:
10
YIELD:
10 slices
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix wet ingredients well, put aside.
  2. Mix dry ingredients, except flower.
  3. Mix both together, adding flower constantly, stop once very thick.
  4. bake for 1 and a 1/2 hours at 210 degrees, take out, and ENJOY.

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