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“This is great in a Dutch oven as well.”
READY IN:
45mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

  • 12 cup butter, melted
  • 1 (16 ounce) package cake mix
  • 1 (16 ounce) can fruit filling
  • 1 cup nuts

Directions

  1. Choose a cake mix and fruit filling which are complimentary to each other.
  2. In an oblong pan, pour the fruit filling.
  3. Sprinkle the dry cake mix over the top and dot with nuts.
  4. Cover the layers with the melted butter.
  5. Bake at 350° for 40 minutes.

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