Dumpling Floats

"A dumpling recipe in response to a message board request"
 
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Ready In:
25mins
Ingredients:
9
Serves:
6
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ingredients

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directions

  • Blend egg, salt, pepper, paprika, and Pique seasoning.
  • Sift flour, baking powder and nutmeg together.
  • Gradually add the flour to the egg beating well after each addition.
  • Beat in the butter.
  • About 15 minutes before serving the soup, drop batter by the 1/2 tsp into the boiling soup, cover and reduce heat to minimum.
  • Simmer for 12-15 minutes without removing the lid.

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RECIPE SUBMITTED BY

I'm a retired IT professional who enjoys cooking and trying new recipes...
 
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