STREAMING NOW: Tia Mowry At Home

Dutch Apple Cake

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“”
READY IN:
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven 375F.
  2. Grease and flour a 9 in. tart or pie pan.
  3. In a mixing bowl, combine flour, 2 T sugar and baking powder.
  4. With a pastry blender or 2 knives, cut in 1 1/2 T margarine.
  5. Add egg whites, milk and vanilla; beat until smooth.
  6. Batter will be stiff.
  7. Spoon into prepared pan and spread batter to fit pan.
  8. Arrange apple slices, overlapping, in 2 concentric circles to cover batter.
  9. In a small bowl, combine 3 T sugar and cinnamon; sprinkle over apple slices.
  10. Dot with 1/2 T margarine.
  11. Bake 30 min.
  12. Cool 10 min before serving.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: