Dutch Apple Crisp

Name: Dutch Apple Crisp
Prep time: 10 min
Cook time: 50 min
Total time: 1 h
Yield: 6 serving(s)
Ingredients: 6 apples, cored, peeled and sliced thin; 1 tablespoon lemon juice; 1/2 cup sugar; 1/4 cup brown sugar, lightly packed; 3 tablespoons flour; 1 teaspoon cinnamon; 1/4 teaspoon nutmeg; 1/4 teaspoon salt (optional); 3/4 cup oats; 3/4 cup flour; 1/4 cup sugar; 1/4 cup brown sugar, lightly packed; 1/3 cup butter, melted

Submitted by seashells63

"My Dutch mom always made this. We the kids loves coming over for this with our morning coffees."

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Ready In:: 1hr
Ingredients:: 13
Serves:: 6

ingredients

Filling
6 apples, cored, peeled and sliced thin
1 tablespoon lemon juice
¹⁄₂ cup sugar
¹⁄₄ cup brown sugar, lightly packed
3 tablespoons flour
1 teaspoon cinnamon
¹⁄₄ teaspoon nutmeg
¹⁄₄ teaspoon salt (optional)
Topping
³⁄₄ cup oats
³⁄₄ cup flour
¹⁄₄ cup sugar
¹⁄₄ cup brown sugar, lightly packed
¹⁄₃ cup butter, melted

directions

Toss the apples with lemon juice and put in a casserole dish.
Combine the dry ingredients for the filling and toss with apples.
Combine the topping ingredients and sprinkle over the apples.
Bake at 350 F for 45-50 minutes.

Questions & Replies

Do i Grease the Bottom of the CASSEROLE DISH? since covid i am practicing easy RECIPES ,,i was not able to have Kids. BEEN A WORKER ALL My LIFE so at home trying to BRODEN my less than STELLAR cooking skills thanks for the Recipe

Ali D.