Dutch Babies

"These are little pancakes."
 
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Ready In:
30mins
Ingredients:
10
Serves:
2
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ingredients

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directions

  • Pre-heat oven to 425 degrees Fahrenheit. Mix dry ingredients (flour, sugar, salt) together and set aside.
  • Whisk remaining ingredients together.
  • Gradually beat dry ingredients into the egg mixture until smooth.
  • Wrap handle of a medium non-stick skillet with foil.
  • Melt butter in the skillet and coat evenly.
  • Pour batter into skillet and bake for 20 minutes.
  • Reduce heat to 350 degrees Fahrenheit. Bake for an additional 3-5 minutes or until puffed and golden brown.
  • Carefully remove pancake from skillet, cut in half, sprinkle with lemon and confectioner's sugar if desired and serve.

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RECIPE SUBMITTED BY

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