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Dutch Bosbessen Brood (Blueberry Bread)

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“A delicious way to use those summer berries.”
READY IN:
1hr 15mins
YIELD:
1 loaf
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix water and butter.
  2. Add orange juice and rind.
  3. Beat eggs in sugar.
  4. Add eggs to orange juice mixture.
  5. Add dry ingredients, then add blueberries.
  6. Bake at 350 for 1 hour.
  7. Make a glaze of 1/2 cup powdered sugar, 1 tbsp orange juice and 1 tbsp hot water.
  8. Drizzle over hot bread.

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