Dutch Pepper Cabbage

Name: Dutch Pepper Cabbage
Prep time: 15 min
Total time: 15 min
Yield: 6 serving(s)
Ingredients: 1 medium head of cabbage, finely chopped; 1 teaspoon salt; 1/2 cup sugar; 1 medium onion, chopped; 1 green pepper, chopped; 2/3 cup light cream; 2/3 cup vinegar

Submitted by SB61287

"Mom's recipe, we always called it refrigerator slaw because it keeps for several days"

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Ready In:: 15mins
Ingredients:: 7
Serves:: 6

ingredients

1 medium head of cabbage, finely chopped
1 teaspoon salt
¹⁄₂ cup sugar
1 medium onion, chopped
1 green pepper, chopped
²⁄₃ cup light cream
²⁄₃ cup vinegar

directions

Chop cabbage finely, Add salt, sugar, onion, & pepper. Let stand in covered container for 1 hour. Drain. Blend cream & vinegar. Pour over cabbage & mix well. Refrigerate in a covered container.