STREAMING NOW: Taste in Translation

E L T Sandwiches - Eggplant (Aubergine), Lettuce, and Tomato San

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“For veggie lovers who want the taste of a "BLT" but without the "B". :)”
READY IN:
20mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Put eggplant slices in container and brush or sprinkle with liquid smoke.
  2. Cover and set aside for a 5 minutes.
  3. Heat oil in hot pan and fry the eggplant strips until browned.
  4. Coat one side of the bread slices lightly with mayonnaise (you can toast the bread, if you like).
  5. Layer the eggplant, lettuce, and tomato on the bread.
  6. Serve and enjoy!
  7. Note: avocado is a tasty addition to this sandwich.

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