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“It really doesn't get much easier than this! A no fuss recipe that has one great taste...!”
READY IN:
4hrs 15mins
SERVES:
2-3
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 275°F.
  2. Mix beef, soup and garlic together.
  3. Place mixture in a small casserole dish. Cover and bake at 275°F for approx 4 hours (stir occasionally and check if a small amount of water may be needed).
  4. Dish is done when beef is tender and with a nice thick gravy.
  5. I serve this over hot cooked noodles with a couple small dollops of sour cream on top!

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