E-Z Red Beans & Rice

“My husband is from south Louisiana and I've had to learn to cook Cajun/Creole recipes. This is our quick take on red beans & rice.”
READY IN:
25mins
SERVES:
4
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Rice:
  2. Bring water to boil, add remaining ingredients and cook on medium low for 20 minutes.
  3. Beans:
  4. Melt butter, lightly brown sausage.
  5. Add remaining ingredients. Simmer on medium low while cooking rice.

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