Easiest BBQ Chicken Ever

"This recipe came from my Aunt Donitta; a family tradition and an easy one at that!"
 
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photo by lazyme photo by lazyme
photo by lazyme
Ready In:
1hr 5mins
Ingredients:
5
Serves:
4-6
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ingredients

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directions

  • Melt butter in glass casserole dish, put in frozen chicken, top with brown sugar, chili powder and pour bbq sauce over; bake at 400 for one hour.

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Reviews

  1. This was so simple but so good. I loved that you could start with frozen chicken......what a life-saver. lol. There was plenty of sauce to keep this moist. Thanks for sharing this nice keeper.
     
  2. I was very skeptical about this recipe. I followed it exactly, although I only had 2 chicken breasts. It came out delicious. The only thing I would change is the cooking time. It was a little dry, so I might check it at 50 minutes, but otherwise a great fast meal when you haven't taken anything out of the freezer. Thanks for sharing!
     
  3. This was just too easy. I didn't have 'hunts' so I just used what I had on hand. I used a little more brown sugar and a little less chili powder. I am always 'skeered' to experiment. Hubbie was happy because the breast was really moist. and everyone else liked it as well. Would I fix this again?!? Yes. Thanks!!
     
  4. let me review this now before i forget again and lose this again. This is a great recipe for when you had nothing planned/dethawed and just want something easy and tastey. I add some worcheschire on top of the chili powder last time i made it, and mixed it in with my bbq sauces this time because i was useing the end of a couple bottles, i just sprinkle an even coat of chili powder over the brown sugar to help combat the sweetness of this dish, this is a great recipe that i make often, varying amounts because its in my head, but i would have never have come up with the concept on my own, thanks tracijean
     
  5. I had forgotten to take the chicken out of the freezer to bake and what do you know I ran across your recipe. My dh doesn't like sweet sauce so I left out the brown sugar. I also didn't have any chili powder on hand but I had a bottle of chicken and ribs bbq sauce and my DH loved it. It was very tender. I will be making this again real soon and I will get the chili powder to go in it. Thanks for saving my dinner for tonight.
     
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