Easiest Beef Stroganoff Ever
- Ready In:
- 1hr 5mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 1 lb top sirloin steak, cut into bite size pieces
- 1⁄2 cup flour
- 2 tablespoons olive oil
- 1 (10 1/2 ounce) can Campbell's Golden Mushroom soup
- 4 ounces mushrooms, drained
- 8 ounces sour cream
- 12 ounces egg noodles, cooked
directions
- Coat meat lightly with flour.
- Heat olive oil in large skillet, and lightly brown meat on all sides.
- Add condensed soup (do NOT add water), drained mushrooms, and stir to coat.
- Reduce heat, cover and simmer for 45 minutes until meat is tender.
- Immediately before serving, stir in sour cream until blended and creamy.
- Serve over egg noodles.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!