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Easiest Chicken Wing Recipe

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“Very easy and great for those on a budget. Recipe can be easily made for two people for twenty people. Don't need to follow amount for ingredients right to the dot. Cook as much chicken wings as you want to eat. I usually pour a small amount of sauce into a bowl to brush onto chicken. If I need more, I pour more out from the bottle. If I have extra sauce, I just throw it out.”
READY IN:
1hr 30mins
SERVES:
2
YIELD:
20 chicken wings
UNITS:
US

Ingredients Nutrition

  • 2 lbs chicken wings
  • 12 cup barbecue sauce (or honey garlic sauce etc, my man loves franks red hot spicy buffalo wing sauce for spicy chicken wi)

Directions

  1. Preheat oven to 350°F.
  2. Line a baking tray with parchment paper (It makes cleaning up easier, I tried using aluminum foil but the wings stuck to it).
  3. Put chicken wings on the baking try and stick it in the oven for 30 minutes (no need to flip).
  4. Take the chicken wings out, flip them and brush on the sauce of your choice.
  5. Put them back into the oven for 5 minutes.
  6. Take the chicken wings out, flip them and brush sauce onto the other side.
  7. Put them back into the oven for another 5 minutes.
  8. Enjoy with veggies or ranch/blue cheese dressing or just alone!

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