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“I love this simple recipe because it is so easy to make and tastes delish!! It came from the fact that I'd tried and experimented with a handful of recipes that were more complicated and didn't fit with what I was looking for. I finally decided to eliminate everything but the basics. I love the result.”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Finely chop the red onion.
  2. Dice the tomatoes and add them to the onion.
  3. Dice the avocadoes and stir them in a bowl with a fork. Do not "mush" them. You want them to be a little chunky. Add the tomatoes and onion.
  4. Add the sour cream to taste.

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