STREAMING NOW: Siba's Table

Easist Soft Pretzels Using Bread Machine Dough

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“A super easy recipe for perfect big soft pretzels using a bread machine.”
READY IN:
25mins
SERVES:
6
YIELD:
6 pretzels
UNITS:
US

Ingredients Nutrition

Directions

  1. Put ingredients into bread machine and run dough cycle.
  2. When done, boil 2 quarts water and ¼ cup baking soda and preheat oven to 450.
  3. Cut dough into six pieces and roll each by hand into thickness of a cigar.
  4. Twist into pretzels and boil until puffy, about 1 minute on each side and place on Pizza Screen.
  5. Sprinkle Kosher Salt to taste and bake until dark brown on the outside (about 15 minutes).

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: