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East Asian Style BBQ Chicken (Or Broil)

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“This is so easy and quick to make. I like it served with buttered noodles or rice and a small green salad. Marinate time of 1 hour in the fridge not included in the prep time.”
READY IN:
25mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix together the broth, soy, sugar, garlic 1 tbsp white vinegar (this was missed in the ingredient list) & chili pepper.
  2. Save 1/2 cup of the marinade.
  3. Place the remaining marinade in a zip lock plastic bag or a bowl large enough to hold the chicken.
  4. Place chicken in the marinade seal (cover) and place in the fridge for at least 1 hour.
  5. Remove from marinade grill or broil the chicken approx 20-30 minutes o until the chicken is cooked, baste at least twice with the reserved marinade, turn while basting.
  6. Heat remaining marinade and serve with the chicken.

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