STREAMING NOW: Simply Nigella

East Indian Cheese Logs

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is exotic with the flavors of mango chutney, curry powder, coconut, and peanuts! Prep time includes chilling time.”
READY IN:
6hrs
YIELD:
2 12inch logs
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine first 3 ingredients in a large mixing bowl; beat at medium speed of an electric mixer until smooth.
  2. Add green onions and next 3 ingredients; beat at low speed until mixed well.
  3. Stir in chutney.
  4. Cover and chill slightly.
  5. Divide cheese mixture in half; shape each portion into a 12-inch log.
  6. Wrap in wax paper, and chill 6 hours or until firm.
  7. Place cheese logs on a serving tray; if desired, garnish with toasted coconut and mango slices.
  8. Serve with toasted pita bread triangles, crackers, or apple slices.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: