Easter Bunny Cookies
"This is a cute idea for making easter bunny faces. Got the recipe from Pillsbury. What fun to make with your children for Easter."
- Ready In:
- 30mins
- Ingredients:
- 5
- Yields:
-
8 cookies
ingredients
- 1 (16 1/2 ounce) pillsbury create n bake refrigerated sugar cookie dough
- 1 cup white frosting, fluffy
- decorating icing
- assorted jelly beans (for nose)
- pink candy sprinkles
directions
- Heat oven to 350°F.
- Cut cookie dough into 16 slices; cut 8 of the slices in half down the center.
- Roll each cookie slice to flatten, and shape the half slices for bunny ears.
- To make 1 bunny face cookie: place 1 whole slice cookie dough on a cookie sheet for the head; place 2 halves on top, slightly overlapping on whole slice, for the ears.
- Repeat steps to make 7 more bunny cookies, placing 2 inches apart on cookie sleet.
- Bake 7 to 9 minutes or until edges are light golden brown.
- Cool 1 minute; remove from cookie sheet to a cooling rack.
- Cool completely, about 10- 15 minutes.
- Frost cookies with cake frosting.
- Decorate each bunny cookie with icing and add a jelly bean candies for the bunny's nose.
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RECIPE SUBMITTED BY
Marsha D.
Lakewood, Wa
Hello to everyone! :)
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<br>This is of me in the year 2007 and my Icon is my two boys.
<br> I am from Lakewood Wa. but I am orginally from Hickory North Carolina, where I was born and raised.I moved to Washington to marry my second husband, who I met on the internet from a dating site called kiss.com. We both enjoy fishing. Mineral Lake is where we go on the weekends during the fishing season. I talk about going to the lake alot but its just because I love to get away from the big city since I'm a country girl at heart. I enjoy this website and I really love the new recipes I have found. Did I mention I love this site!! ? :)
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