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Easter Egg Hunt Pie

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“A simple and quick dessert for Easter or any time (you can change the candies to fit any holiday). I don't remember where I got this recipe, but it is so simple to make. The kids really love this one.”
READY IN:
10mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large mixer bowl, beat cream cheese until fluffy, gradually beat in sweetened condensed milk until smooth.
  2. Add water and pudding mix; on low speed, beat until smooth.
  3. Gently stir in whipped topping.
  4. Spoon 1/2 of filling into pie crust; top with chocolate eggs.
  5. Top with remaining filling.
  6. Chill 3 hours.
  7. Garnish as desired.
  8. Refrigerate leftovers.

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