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Easter Egg Nests

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“These are so pretty as an Easter treat. I've seen these topped with "Peeps" as well. They're a fun, but messy project but who doesn't mind licking chocolate off of their fingers??? Choose your favorite flavor of Jelly Bellys to decorate them with and then drop a few Jelly Bellys on the serving place as garnish. The original recipe is from my grandmother - adapted to make Easter Egg Nests.”
READY IN:
30mins
YIELD:
32-34 nests
UNITS:
US

Ingredients Nutrition

  • 1 (12 ounce) package chow mein noodles
  • 3 cups semi-sweet chocolate chips
  • 1 tablespoon vegetable oil
  • 8 ounces jelly, bellys

Directions

  1. Melt chocolate with oil.
  2. Pour over chow mein noodles and mix well.
  3. With a large cookie scoop drop onto a wax paper lined cookie sheet and make a depression to shape into 2 1/2" to 3" nests.
  4. Let cool until chocolate it's firm.
  5. Top each nest with 4 Jelly Bellys.

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