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Easy After Work Meatloaf

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“Simple and tasty dinner, I love to make after a busy day.”
READY IN:
1hr 10mins
YIELD:
1 loaf
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Mix 1/2 the can of soup, with everything else except parmesan cheese.
  2. shape mixture into a greased medium sized loaf pan.
  3. Bake at 350 for 30 minute.
  4. Remove loaf, and pour remaining soup, mixed with the parmesan cheese on top.
  5. Bake for an additional 30 minute.
  6. Dinners ready!

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