STREAMING NOW: The Delicious Miss Dahl

Easy and Creamy Turkey-Vegetable Soup

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Starting with refrigerated Alfredo sauce means you don't have to make this sauce from scratch.”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In a 4-quart Dutch oven or saucepan combine chicken or turkey broth and carrots.
  2. Bring to boiling; reduce heat.
  3. Cover and simmer for 10 minutes.
  4. Stir in turkey, zucchini, rice, and thyme. Remove from heat.
  5. Cover and let stand about 5 minutes or until rice is tender.
  6. Stir in Alfredo sauce; return to heat and warm through.
  7. If desired, serve with oyster crackers.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: