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Easy and Healthy Potato Nachos

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“I love these!! These are so healthy and quick! Serve by itself or as a side dish!”
READY IN:
13mins
SERVES:
1-2
YIELD:
6-8 piece
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut the potato in 3/8 inch thick slices, arrange in a single layer on a microwave plate. Sprinkle the potatoes with taco seasoning, salt and pepper. Cover with plastic wrap and prick a few holes in the plastic. Microwave until tender about 6 minutes.
  2. Take out of microwave and spoon the salsa over the potatoes. Sprinkle green onion, bacon bits and cheese. Place back in microwave, uncovered for 1-2 minutes or until cheese is melted. Top with sour cream!
  3. You can do these in the oven too, about 30-40 minutes depending on the potato.

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