Editors' Pick
Easy And Quick Homemade Pizza
photo by Swirling F.
- Ready In:
- 45mins
- Ingredients:
- 15
- Serves:
-
4
ingredients
- 591.47 ml flour
- 4.92 ml salt
- 4.92 ml sugar
- 14.79 ml fast rise yeast
- 236.59 ml water (120*)
- 14.79 ml oil
-
Topping
- 59.14 ml tomato sauce
- 4.92 ml italian seasoning
- 2.46 ml garlic powder
- 2.46 ml salt
- 0.61 ml pepper
- 354.88 ml pepperoni slices
- 236.59 ml shredded mozzarella cheese
- 236.59 ml shredded monterey jack cheese
- 44.37 ml grated parmesan cheese
directions
- In large bowl, mix first 4 ingredients.
- Mix water and oil; add to flour mixture.
- Turn onto floured surface; knead for 2 minutes.
- Place in a greased bowl; turning to grease top.
- Cover and let rise for 20 minutes.
- Punch down; place on 12in, greased pizza pan.
- Pat into a circle.
- Topping: Mix first 5 ingredients and spread over crust.
- Put a few pepperoni slices on top of sauce.
- Sprinkle with 1/2 the mozzeralla; 1/2 the monterey jack, and 1/2 the parmesan.
- Put the rest of the pepperoni on.
- Repeat the cheese layer.
- Bake at 400* for 20 minutes or until light brown.
Questions & Replies
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Reviews
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RECIPE SUBMITTED BY
MizzNezz
United States
After DH and I moved away from the farm, and to the city...I haven't done as much cooking and very little canning. But I do come to Zaar and look for new recipes once in a while. I'm still cooking Zaar!!
I like to play at Facebook, with my family and friends. A lot of my Zaar friends are there!! Yay! It's a good way to keep in touch.
We travel more. We're looking at the European trips now. Hope to go in the springtime. I really want to see London, I think I lived there in a past life, I've been obsessed with it since I was 10 years old!!