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“This is my grandma's recipe, originally from the "Spirit of Christmas" cookbook. It is made in a blender, therefore super easy but still great for breakfast on weekends or special occasions.”
READY IN:
30mins
SERVES:
6-8
YIELD:
1 pancake
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 425.
  2. Melt butter in 9 by 13 glass baking dish in the oven.
  3. Add the apples and the dish to the oven until the apples begin to sizzle. DO NOT let them get brown.
  4. Blend batter ingredients in the blender. Use it on the "stir" setting.
  5. Pour the batter into the dish.
  6. Sprinkle with brown sugar.
  7. Bake for 20 min, cut into sqares and serve warm with syrup.

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