Easy Asparagus Side Dish

“This dish is SO easy and fast, but it looks amazingly elegant and impressive on the plate alongside a variety of main dishes. Try it!”
READY IN:
13mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut bottoms off asparagus, then cut remainder of stalks into 2-inch pieces.
  2. Melt butter in pan over medium heat- do not burn.
  3. Add garlic for about 30 seconds, then add asparagus.
  4. Stir fry until asparagus is tender.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: