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Easy-Bake Oven Bread Pudding

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“Source: Easy Bake Oven Instruction Book dated 1972”
READY IN:
30mins
SERVES:
3
UNITS:
US

Ingredients Nutrition

Directions

  1. Break bread into small pieces.
  2. Mix all ingredients together in a bowl.
  3. Grease pans lightly with butter.
  4. Fill pans 1/2 full and press down.
  5. Add 1 teaspoon milk and 1/4 teaspoon butter on top of each pudding.
  6. Bake 20 to 25 minutes.
  7. Makes 3 puddings.

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